RECIPESLet's try cooking with Cambodian Ingredients!　
We'd like to show Madam Sachiko's Original PALM SUGAR Recipes.
For Cambodians, the sugar palm is the "Tree of Life", supporting the livelihood of Cambodians.
Palm Sugar is made by slowly boiling down the nectar collected from the flowers of the sugar palm tree.
It's 100% natural sugar and contains minerals in abundance.
As minerals cannot be synthesized within the human body, they must be ingested through our diet.

Food Valu of Palm Sugar (compare with White Sugar)
- Calcium : 2.6 times
- Sodium : 70 times
- Pottassium : 203 times
- Iron : 76 times       All in all, it has numerous health benefits.

 
Cambodian Veritable Dressing
 Meat with Potatoes
 
Miso with LEEK Cambodian Pepper Pork
 
Pork & Bamboo Shoot Steamed Bread
 
Kanten (Agar) Jelly
 
It's easy!!
Just sprinkle as it is!
 
  1. Palm Sugar with Toast Bread
  2. Palm Sugar with Vanilla Ice Cream
  3. Palm Sugar with Yoghurt
 
copyright(c) Angkorcookies 2010 all rights reserved.   Developed By BM Solution